Oyster Roast Time! Join Phillips Energy at the 4th Annual Virginia Living Museum Oyster Roast Fundraiser
It’s that time of year again – time to fire up the grill, shuck some oysters and help raise money for a museum that provides great educational opportunities for the entire community.
Join Phillips Energy again this year for the annual Virginia Living Museum Oyster Roast. Our very own John Phillips, President, will man the grill! Propane powered, of course!
Saturday, November 14. 3 to 6 pm. Rain or shine.
21 and up only.
Tickets are $45 in advance or $55 the week of the event.
Purchase tickets here.
Enjoy all-you-can-eat fresh local Rappahannock Oysters, fried seafood, chowder, sausages, dessert buffet, craft beers, wine, rum and gin tasting, music, raffles and more.
Food will be provided by Mathews Lions Cub and Waypoint Seafood & Grill.
Dessert will be prepared by Stratford University culinary students.
Guests receive two drink tickets for craft beer, wine or hard cider. Also, Williamsburg Distillery will provide tastings of their Jamestown Gin and Yorktown Rum.
Live music by PC Duo and the LCV Project, Louis Vangieri, plus Colonial DJs.
All proceeds benefit the museum’s award winning educational programs and animal care needs.
Tickets: $45 in advance, $55 week of event.
